Geographic location: Jerez de la Frontera (Cádiz). Andalusia. Full-bodied wine with intense aromatic richness reflecting long years of Ageing in ancient American oak casks.
The winery of Luis Perez offers us one of his signature wines that recovers the original flavors of the lands of Jerez, made with 100% tintilla grapes.
Geographic location: Jerez de la Frontera (Cádiz). Andalusia. A wine made with Palomino grape from the Macharnudo Alto vineyard. Fermented in casks. Aged following the traditional “Solera y Criaderas” system
Geographic location: Jerez de la Frontera (Cádiz). Andalusia. La Ina is a very dry Fino wine, bright straw in colour, its exclusive aroma is the result of Ageing under a layer of yeast known as the “flor”.
Geographic location: Jerez de la Frontera (Cádiz) - Andalusia Red wine macerated with cinnamon following Ancient Roman recipes. In Ancient Rome it was usually consumed after dinner while drinking in the late hours, the so known comissatio.
Fino Sherry, aged under a layer of flor, made with selected wines from the winery´s own vineyards.Very dry, fresh and delicate. It can be enjoyed as an appetiser or with fish and seafood meals. It can be served in a catavino, the traditional sherry glass or in wine glass, and always very cold.
Geographic location: Jerez de la Frontera (Cádiz) - Andalusia Red wine macerated with cinnamon following Ancient Roman recipes. In Ancient Rome it was usually consumed after dinner while drinking in the late hours, the so known comissatio.