"El Bucarito" Extra Mature Goat Cheese with Raw Milk from Andalusia
Artisanal cheese deep in flavour, rind covered in a thin oil layer and ivory coloured uniform paste, and an intense and strong flavour.
Artisanal cheese with an intense flavour due to its raw non-pasteurised milk content.
Its natural rind is covered in a thin oil layer.
The paste, uniform, ivory coloured and with small mechanical holes, has an intense and tangy taste.
It ages for a minimum of 7 months in a cellar.
Producer: El Bucarito.
Geographical indication: Rota (Cádiz). Andalusia.
Ingredients: Raw Goat Milk, Lactic Ferments, Calcium, Animal Rennet, Salt.
Not suitable for pregnant women
Net Weight Approximate: + -750g.
Storage: Recommended storage temperature between 10º and 12ºC.
Consume preferably at room temperature.
Fuego y Sal, Sabores Andaluces S.L.
Product of Andalusia