Chestnut Cream with Boletus from Andalusia.
Soft cream made with boletus and chestnuts with an intense mushroom flavour.
La Molienda originated between 1987 and 1991 from a sociocultural animation experimental project of the Juvenile Association Ben-Uri
In this associative environment of caring for the common good (a concern for the future of the youths in rural areas), a period of research about the possibilities of creating a social cooperative company with any kind of professional activity was initiated. The idea was to make use of local resources, and would result in the creation of Molienda S.Coop.And.
It is located in one of the most spectacular Andalusian landscapes, Genal river valley, in the beautiful village of Benalauría.
Typical product from Serranía de Ronda
Geographical Indication (GI): Benalauría (Málaga). Andalusia.
Producer: La Molienda Verde
Ingredients: Chestnuts, Mushrooms, Water, Sugar and Cinnamon.
Endorsed by the Food and Agriculture Quality Association from Serranía de Ronda.
Suggested consumption: sweet recipes and desserts or spread on toast.
Net weight: 275g
Fuego y Sal, Sabores Andaluces S.L.
Product of Andalusia