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Tomato Jam

121070227

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Geographical Indication (GI): Benalauría, Serranía de Ronda. Andalusia.

Delicious artisanal jam with pleasant taste and a surprising multitude of uses, starting from breakfast and finishing with dinner, either in toasts, as cheese cakes topping; or to accompany meats. 

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2,95 €

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Tomato Jam from Andalusia.

Delicious artisanal jam with pleasant taste and a surprising multitude of uses, starting from breakfast and finishing with dinner, either in toasts, as cheese cakes topping; or to accompany meats. 

La Molienda originated between 1987 and 1991 from a sociocultural animation experimental project of the Juvenile Association Ben-Uri

In this associative environment of caring for the common good (a concern for the future of the youths in rural areas), a period of research about the possibilities of creating a social cooperative company with any kind of professional activity was initiated. The idea was to make use of local resources, and would result in the creation of Molienda S.Coop.And.  

It is located in one of the most spectacular Andalusian landscapes, Genal river valley, in the beautiful village of Benalauría.  

Geographical Indication (GI): Benalauría, Serranía de Ronda. Andalusia.

Producer: La Molienda Verde S.C.A.

Ingredients: Tomatoes, Sugar and Apples. 

Allergens: Does not contain any allergens (according to Annex II of EU law 1169/2011), free from genetically modified organisms. 

Does not contain any artificial additives (Preservatives, colourings, stabilizers)

Endorsed by the Food and Agriculture Quality Association from Serranía de Ronda. 

The marmalade is produced using low environmental impact technologies (packaged in glass jars).

Best served: with cheeses, meats…

Geographical Indication (GI): Benalauría, Serranía de Ronda. Andalusia.

Net weight: 275g

Fuego y Sal, Sabores Andaluces S.L.

Product of Andalusia.

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Tomato Jam

Geographical Indication (GI): Benalauría, Serranía de Ronda. Andalusia.

Delicious artisanal jam with pleasant taste and a surprising multitude of uses, starting from breakfast and finishing with dinner, either in toasts, as cheese cakes topping; or to accompany meats. 

Write a review

 
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