Organic Ronda Red Wine Jam from Andalusia
Delicately sweet jam but with all the wine flavour, made using only natural ingredients based on the prestigious organic Ronda red wine, especially recommended as part of dishes like red meats, foie gras, pâtés or with matured cheeses.
La Molienda originated between 1987 and 1991 from a sociocultural animation experimental project of the Juvenile Association Ben-Uri
In this associative environment of caring for the common good (a concern for the future of the youths in rural areas), a period of research about the possibilities of creating a social cooperative company with any kind of professional activity was initiated. The idea was to make use of local resources, and would result in the creation of Molienda S.Coop.And.
It is located in one of the most spectacular Andalusian landscapes, Genal river valley, in the beautiful village of Benalauría.
Producer: La Molienda Verde S.C.A.
Ingredients: Red wine, Sugar and Guar Gum.
Allergens: Does not contain any allergens (according to Annex II of EU law 1169/2011), free from genetically modified organisms.
Does not contain any artificial additives (Preservatives, colourings, stabilizers)
Endorsed by the Food and Agriculture Quality Association from Serranía de Ronda.
The marmalade is produced using low environmental impact technologies (packaged in glass jars).
Best served: With cheeses, red meat, accompanying foie or pâté, ...
Geographical Indication (GI): Benalauría, Serranía de Ronda. Andalusia.
Net weight: 275g
Fuego y Sal, Sabores Andaluces S.L.
Product of Andalusia