El Maestro Sierra Pedro Ximénez
Geographic location: Jerez de la Frontera (Cádiz)
An extraordinary symphony of sweet flavours to finish a great meal.
El Maestro Sierra Pedro Ximénez from Andalusia
A naturally sweet Jerez-Xérès-Sherry D.O. wine made with Pedro Ximénez grapes aged in American oak casks for 5 years following the traditional procedures known as “Solera y Criaderas”.
Andalusian Jerez/Xerez/Sherry Wine.
Tasting Notes:
To the sight is ebony in colour, dense and with pronounced tears. On the nose it gives sweet notes of dates and raisins together with honey ,treacle and fruits, becoming stronger with Ageing the toasted hints (coffee, dark chocolate, cocoa) and liquorice. On the palate it is unctuous and velvety, very sweet and with a long finish.
Geographic location: Jerez de la Frontera (Cádiz)
Winery: El Maestro Sierra
Sherry variety: Pedro Ximenez
Ageing: 5 years of ageing following the traditional “Solera y Criaderas” system in American oak casks.
Pairing: Ideal with dark chocolate desserts, ice creams or strong blue cheeses.
Alcohol content: 15% Vol.
Size: 75cL.
Serving suggestions: Best served between 12-14 ° C.
Storage: Store in a cool, dry place, away from direct sunlight in horizontal position.
Fuego y Sal, Sabores Andaluces S.L.
Product of Andalusia
