Valdespino Amontillado Tío Diego

16,75

Geographic location: Jerez de la Frontera (Cádiz). Andalusia.

A wine made with Palomino grape from the Macharnudo Alto vineyard. Fermented in casks. Aged following the traditional “Solera y Criaderas” system

2 in stock

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Description

Valdespino Amontillado Tío Diego from Andalusia.

Tío Diego is a classic Amontillado from Jerez following the traditional “Solera y Criaderas” system. Firstly, the must from our vineyards grapes in Macharnudo estate ferments. Afterwards, the wine undergoes a biological Ageing in American oak casks for 8 years under a layer of yeast known as the “flor”. This process concludes with another 8 years of oxidative Ageing. The result is a wine with dark amber colour, very complex on the nose with hazelnuts notes, reminding its Ageing under a layer of “flor”. Very dry, full-bodied and balanced palate.

Andalusian Jerez/Xerez/Sherry Wine.

Geographic location: Jerez de la Frontera (Cádiz). Andalusia.

Winery: Valdespino

Sherry varieties:  Amontillado

Ageing: 8 years of ageing following the traditional “Solera y Criaderas” system in American oak casks.

Pairing: As appetizer and accompanying soups, meats and game

Alcohol content: 18% Vol.

Size: 75cL.

Serving suggestions: Best served at 15º

Storage: Store in a cool, dry place, away from direct sunlight in horizontal position.

 

Fuego y Sal, Sabores Andaluces S.L.

Product of Andalusia 

Additional information

Weight1,25 kg